i was playing it cool for a while and keeping it together about the late arrival of spring, but i am so. over. this. shit. i can’t contain my excitement for summer any more.…
-
-
while reading about aperitivo on emiko davies blog (my idol), i came across this post about schiacciatine – soft little hand held buns with crispy exteriors topped with things like herbs, tomatoes & onions and…
-
shit guys. 4 days until i leave. it doesn’t feel real still, even though i’m throwing “leaving for italy this week” around in conversations like an asshole. i just can’t help it! my apologies…
-
there is really nothing i love more than bread. any kind of bread, i don’t discriminate. fluffy white bread, pumpernickel, rye, challah, brioche, baguette, na’an – i’ve never met a loaf (or bun or…